AGRO-ENVIRONMENT AND AGROECOLOGY 2019-2022
STUDY PROGRAM – BACHELOR – AGRO-ENVIRONMENT AND AGROECOLOGY 2019-2022
Year I | |||||||
Semester I | Hour/week | ||||||
1. 1. | O | General and Inorganic Chemistry | 3 | 2 | 6 | ||
2. 2. | O | General Botany | 3 | 2 | 6 | ||
3. 3. | O | Mathematics | 2 | 2 | 5 | ||
4. 4. | O | Agrometereology with Physics Basics | 2 | 2 | 5 | ||
5. 5. | O | English Language for Agribusiness | 2 | 0 | 4 | ||
6. | O | Informatics applied in Agriculture | 2 | 1 | 4 | ||
Year I | |||||||
Semester II | Hour /Week | ||||||
No. | O/E | Courses | L | P | ECTS | ||
1 | O | Basics of Plant Production | 3 | 2 | 6 | ||
2 | O | Pedology | 2 | 2 | 5 | ||
3 | O | Organic Chemistry | 2 | 2 | 5 | ||
4 | O | Agricultural Ecology | 2 | 2 | 5 | ||
5 | O | Systematic Botany | 2 | 2 | 5 | ||
6 | E | Bad weeds | 2 | 1 | 4 | ||
7 | E | Fodder Plants | 2 | 1 | 4 | ||
Year II | |||||||
Semester III | Hour/Week | ||||||
Nr. | O/Z | Courses | L | P | ECTS | ||
1. | O | Biochemistry | 3 | 2 | 6 | ||
2. | O | Plant Physiology | 2 | 2 | 5 | ||
3. | O | Basics of agri-economy | 3 | 2 | 5 | ||
4. | O | Agricultural ecology | 2 | 2 | 5 | ||
5. | O | Plant Breeding | 2 | 2 | 5 | ||
6. 6. | E | Seed and cultivation of seedlings | 2 | 1 | 4 | ||
7. 7. | E | Environmental Chemistry | 2 | 1 | 4 | ||
8. 8. | E | Basics of Fruit Trees | 2 | 1 | 4 | ||
Year II | |||||||
Semester IV | Hour/Week | ||||||
Nr. | O/E | Courses | L | P | ECTS | ||
1 | O | Genetics | 3 | 2 | 6 | ||
2 | O | Environmental pollution | 2 | 2 | 5 | ||
3 | O | Agrarian zoology | 2 | 2 | 5 | ||
4 | O | Microbiology | 2 | 2 | 5 | ||
5 | O | Hydrology and hydrotechnics | 2 | 2 | 5 | ||
6 | E | Food industry and the environment | 2 | 1 | 4 | ||
7 | E | The arrangement of agricultural land | 2 | 1 | 4 | ||
8 | E | The basics of animal science | 2 | 1 | 4 | ||
Year III | |||||||
Semester V | Hour/Week | ||||||
No. | O/E | Courses | L | P | ECTS | ||
1. | O | Plant protection | 2 | 2 | 5 | ||
2. | O | Water quality management | 2 | 2 | 5 | ||
3. | O | Assessment of environmental impact | 2 | 2 | 5 | ||
4. | O | Plant nutrition | 3 | 2 | 6 | ||
5. | O | Land administration and management | 2 | 2 | 4 | ||
6. | E | Soil Degradation | 2 | 1 | 4 | ||
7. | E | Erosion and soil protection | 2 | 1 | 4 | ||
Year III | |||||||
Semester VI | Hour/Week | ||||||
No. | O/E | Courses | L | P | ECTS | ||
1. | O | Technology of cultivation | 3 | 2 | 6 | ||
2. | O | Treatment of land and waste | 2 | 2 | 5 | ||
3. | O | Ecology of Natural Resources | 2 | 2 | 5 | ||
4. | O | Post-harvesting Technology | 2 | 2 | 4 | ||
5. | E | Alternative energy sources | 2 | 1 | 4 | ||
6. | E | Aromatic plant | 2 | 1 | 4 | ||
7. | O | Diploma Thesis | 6 | 6 | |||