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Tourism and Hospitality Management 2025-2028

Year I
Semester IHours/week
No.O/ZSUBJECTSLUECTS
 OIntroduction to tourism and hospitality227
 OMathematics226
 OTourism and hospitality management226
 OAcademic writing226
 OForeign language (English I, German I)225
TOTAL:30
Semester II
1OStatistics227
2OIntroduction to economics226
3OMarketing in tourism and hospitality226
4OInformation technology226
5OForeign language (English Language II, German Language II)225
TOTAL:30
Year II
Semester IIIHours/week
No.O/ZSUBJECTSLUECTS
 OIntroduction to research methodology227
 OAccounting basics226
 OHuman resources and professional development226
 OFood and beverage management226
 ZHotel reservation systems225
 ZTransportation in tourism225
 ZReservation systems in tourist agencies225
TOTAL:30
Semester IV
 OTourism planning and development227
 OTourist geography226
 OCultural heritage in tourism226
 OEcology226
 Zentrepreneurship225
 ZCustomer service in hotels and travel agencies225
 ZWaste management in tourism225
TOTAL:30
Year III
Semester VHours/week
No.O/ZSUBJECTSLUECTS
 OPractical learning and career development 27
 OThe law in tourism and hospitality226
 OEvent management and organization226
 OTourism industry226
 ZSustainable tourism225
 ZTourism market research225
 ZContemporary trends in tourism and hospitality225
 30
Semester VI
1.OQuality management227
2.OTourist product226
3.ODiploma topic226
4.OTourism destination management226
5.ZTravel agencies225
6.ZInternational tourism225
7.ZNature management and protection (Natural landscapes)225
TOTAL:30