{"id":48821,"date":"2025-01-17T09:42:30","date_gmt":"2025-01-17T09:42:30","guid":{"rendered":"https:\/\/unhz.eu\/fmthm\/?page_id=48821"},"modified":"2025-10-24T07:59:59","modified_gmt":"2025-10-24T07:59:59","slug":"menaxhment-ne-turizem-hotelieri-dhe-mjedis-2022-2025","status":"publish","type":"page","link":"https:\/\/unhz.eu\/fmthm\/en\/programet-mthm\/menaxhment-ne-turizem-hotelieri-dhe-mjedis-2022-2025\/","title":{"rendered":"MANAGEMENT IN TOURISM, HOTEL AND ENVIRONMENT \u2013 2022-2025"},"content":{"rendered":"
STUDY PROGRAM MANAGEMENT IN TOURISM, HOTEL AND ENVIRONMENT \u2013 BACHELOR 2022-2025<\/h5>\n\n\n\n

Specializations:<\/p>\n\n\n\n

\u00b7 Tourism Management<\/p>\n\n\n\n

\u00b7 Hospitality Management<\/p>\n\n\n\n

\u00b7 Environmental Management<\/p>\n\n\n\n

Year I<\/td><\/tr>
Semester I<\/td>Hour-Week<\/td><\/tr>
No.<\/td>O\/Z<\/td>PGJ\/PL<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Mathematics<\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Management basics<\/td>2<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Computer basics<\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/tr>
4.<\/td>O<\/td>HT<\/td>Tourism and hospitality business<\/td>2<\/td>2<\/td>5<\/td><\/tr>
5.<\/td>O<\/td>HT<\/td>Introduction to tourism and hospitality<\/td>2<\/td>2<\/td>7<\/td><\/tr>
6.<\/td>O<\/td>M<\/td>Introduction to environmental sciences<\/td>2<\/td>2<\/td>7<\/td><\/tr>
7.<\/td>O<\/td>M<\/td>Forests and landscapes<\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td>TOTAL<\/td><\/td><\/td>30<\/td><\/tr>
Semester II<\/td>Hour-Week<\/td><\/tr>
No.<\/td>O<\/td>PG\/PF<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Statistics<\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Academic writing<\/td>2<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Foreign language 1<\/td>English<\/td>2<\/td>2<\/td>5<\/td><\/tr>
German<\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/tr>
professional<\/td><\/tr>
4.<\/td>O<\/td>HT<\/td>Introduction to economics<\/td>2<\/td>2<\/td>7<\/td><\/tr>
5.<\/td>O<\/td>HT<\/td>Accounting in tourism and hospitality<\/td>2<\/td>2<\/td>6<\/td><\/tr>
6.<\/td>O<\/td>M<\/td>Environmental law and policies<\/td>2<\/td>2<\/td>7<\/td><\/tr>
7.<\/td>O<\/td>M<\/td>Environmental management and industry<\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/td><\/td>TOTAL<\/td><\/td><\/td>30<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Year II<\/td><\/tr>
Semester III<\/td>Hour-Week<\/td><\/tr>
No.<\/td>O\/Z<\/td>PG\/PF<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Cultural heritage<\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Introduction to marketing<\/td>2<\/td>2<\/td>7<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Food and beverage management<\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/tr>
4<\/td>O<\/td>HT<\/td>Event organization and management<\/td>2<\/td>2<\/td>6<\/td><\/tr>
5<\/td>O<\/td>HT<\/td>The right to tourism and hospitality<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>O<\/td>M<\/td>Environmental toxicology<\/td>2<\/td>2<\/td>6<\/td><\/tr>
7<\/td>O<\/td>M<\/td>Air quality management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td>TOTAL<\/td><\/td><\/td>30<\/td><\/tr>
Semester IV<\/td>Hour-Week<\/td><\/tr>
No.<\/td>0\/Z<\/td>PG\/PF<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Tourist geography<\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Human resources management<\/td>2<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Ecology<\/td>2<\/td>2<\/td>6<\/td><\/tr>
4.<\/td>O<\/td>CSP<\/td>  Foreign language 2<\/td>English<\/td>2<\/td>2<\/td>6<\/td><\/tr>
German<\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/tr>
<\/td><\/tr>
5.<\/td>O<\/td>HT<\/td>Finance in tourism and hospitality<\/td>2<\/td>2<\/td>6<\/td><\/tr>
6.<\/td>O<\/td>M<\/td>Soil pollution and protection<\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/tr>
<\/td><\/td><\/td>TOTAL<\/td><\/td><\/td>30<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Year III<\/td><\/tr>
Semester V<\/td>Hour-Week<\/td><\/tr>
No.<\/td>0\/Z<\/td>PG\/PF<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Practical lesson<\/td>0<\/td>3<\/td>8<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Ecotourism<\/td>2<\/td>2<\/td>6<\/td><\/tr>
3<\/td>O<\/td>CSP<\/td>Environment and natural resource economics<\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/tr>
4.<\/td>Z<\/td>HT<\/td>Tourism and hospitality management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
5.<\/td>Z<\/td>HT<\/td>Strategic Management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>Z<\/td>HT<\/td>Quality management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
8.<\/td>Z<\/td>M<\/td>Waste Management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
9<\/td>Z<\/td>M<\/td>Water resources management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td>TOTAL<\/td><\/td><\/td>30<\/td><\/tr>
Year III<\/td><\/tr>
Tourism Module Semester VI<\/td>Hour-Week<\/td><\/tr>
No.<\/td>O<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Tourism development and planning<\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Tourism economics and business<\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>Tourist product<\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Thesis (Diploma work)<\/td>2<\/td>0<\/td>10<\/td><\/tr>
5.<\/td>Z<\/td>Travel agencies<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>Z<\/td>Information systems and reservations in travel agencies<\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td>TOTAL<\/td><\/td><\/td>30\/180 ETC<\/td><\/tr>
Year III<\/td><\/tr>
Hospitality Module Semester VI<\/td>Hour-Week<\/td><\/tr>
No.<\/td>O<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Hotel industry<\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Food service management<\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>leadership<\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Thesis (Diploma work)<\/td>2<\/td>0<\/td>10<\/td><\/tr>
5.<\/td>Z<\/td>Customer services in hotels<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6.<\/td>Z<\/td>Hotel information systems and reservations<\/td><\/td><\/td>5<\/td><\/tr>
<\/td><\/td>TOTAL<\/td><\/td><\/td>30\/180 ETC<\/td><\/tr>
Year III<\/td><\/tr>
Environment Module Semester VI<\/td>Hour-Week<\/td><\/tr>
No.<\/td>O<\/td>SUBJECTS<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Environmental Studies Project<\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Environmental management and protection<\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>Research methods<\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Thesis (Diploma work)<\/td>2<\/td>0<\/td>10<\/td><\/tr>
5.<\/td>Z<\/td>Wastewater treatment<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6.<\/td>Z<\/td>Environmental education and perception<\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td>TOTAL<\/td><\/td><\/td>30\/180 ETC<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/tr><\/tbody><\/table><\/figure>","protected":false},"excerpt":{"rendered":"

PROGRAMI I STUDIMIT MENAXHMENT N\u00cb TURIZ\u00cbM, HOTELIERI DHE MJEDIS \u2013 BACHELOR 2022-2025 Specializimet: \u00b7         Menaxhim…<\/p>","protected":false},"author":1,"featured_media":0,"parent":48816,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-48821","page","type-page","status-publish","hentry"],"yoast_head":"\nMenaxhim n\u00eb Turiz\u00ebm, Hotelieri & Mjedis (2022-2025) \u2013 UHZ<\/title>\n<meta name=\"description\" content=\"Bachelor n\u00eb Menaxhim n\u00eb Turiz\u00ebm, Hotelieri dhe Mjedis (2022-2025) n\u00eb UHZ \u2013 program trevje\u00e7ar me specializime n\u00eb Turiz\u00ebm, Hotelieri dhe Mjedis, duke p\u00ebrfshir\u00eb kurikulum baz\u00eb dhe profesionale.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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