{"id":48817,"date":"2025-01-17T09:40:02","date_gmt":"2025-01-17T09:40:02","guid":{"rendered":"https:\/\/unhz.eu\/fmthm\/?page_id=48817"},"modified":"2026-01-29T13:19:03","modified_gmt":"2026-01-29T12:19:03","slug":"pasqyra-e-programit-menaxhimi-ne-turizem-hoteleri-dhe-mjedis-bachelor-2019-2022","status":"publish","type":"page","link":"https:\/\/unhz.eu\/fmthm\/bs\/programet-mthm\/pasqyra-e-programit-menaxhimi-ne-turizem-hoteleri-dhe-mjedis-bachelor-2019-2022\/","title":{"rendered":"Pregled programa, Turizam, ugostiteljstvo i upravljanje okoli\u0161em, dodiplomski studij 2019-2022"},"content":{"rendered":"

Pregled programa, Turizam, ugostiteljstvo i upravljanje okoli\u0161em, dodiplomski studij 2019-2022<\/strong><\/p>\n\n\n\n

Kratak sadr\u017eaj programa<\/a><\/p>\n\n\n\n

Prva godina<\/td><\/tr>
Prvi semestar<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>O\/\u017d<\/td>PG\/PL<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Matematika<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Osnove menad\u017ementa<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Informaciona tehnologija<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
profesionalac<\/td><\/tr>
4.<\/td>O<\/td>Visoki pritisak<\/td>Turizam i ugostiteljstvo<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
5.<\/td>O<\/td>Visoki pritisak<\/td>Uvod u turizam i ugostiteljstvo<\/a><\/td>3<\/td>2<\/td>7<\/td><\/tr>
6.<\/td>O<\/td>M<\/td>Uvod u nauke o okoli\u0161u<\/a><\/td>3<\/td>2<\/td>7<\/td><\/tr>
7.<\/td>O<\/td>M<\/td>Upravljanje i za\u0161tita okoli\u0161a<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td>UKUPNO<\/td><\/td><\/td>30<\/td><\/tr>
Drugi semestar<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>O<\/td>PG\/PF<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Statistika<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Akademsko pisanje<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Strani jezik 1<\/td>Engleski<\/td>2<\/td>2<\/td>5<\/td><\/tr>
njema\u010dki<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/tr>
profesionalac<\/td><\/tr>
4.<\/td>O<\/td>Visoki pritisak<\/td>Uvod u ekonomiju<\/a><\/td>3<\/td>2<\/td>7<\/td><\/tr>
5.<\/td>O<\/td>Visoki pritisak<\/td>Ra\u010dunovodstvo<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
6.<\/td>O<\/td>M<\/td>Zakon o za\u0161titi okoli\u0161a<\/a><\/td>3<\/td>2<\/td>7<\/td><\/tr>
7.<\/td>O<\/td>M<\/td>Upravljanje okoli\u0161em i industrija<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/td><\/td>UKUPNO<\/td><\/td><\/td>30<\/td><\/tr>
to II<\/td><\/tr>
Tre\u0107i semestar<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>O\/\u017d<\/td>PG\/PF<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Kulturno naslije\u0111e<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>marketing<\/a><\/td>3<\/td>2<\/td>7<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Upravljanje hranom i pi\u0107em<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
profesionalac<\/td><\/tr>
4<\/td>O<\/td>Visoki pritisak<\/td>Organizacija i upravljanje doga\u0111ajima<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
5<\/td>O<\/td>Visoki pritisak<\/td>Poslovno pravo<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>O<\/td>M<\/td>Toksikologija okoli\u0161a<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
7<\/td>O<\/td>M<\/td>Upravljanje kvalitetom zraka<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td>UKUPNO<\/td><\/td><\/td>30<\/td><\/tr>
\u010cetvrti semestar<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>0\/Z<\/td>PG\/PF<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Turisti\u010dka geografija<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Upravljanje ljudskim resursima<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>CSP<\/td>Ekologija<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
4.<\/td>O<\/td>CSP<\/td>  Strani jezik 2<\/td>Engleski<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
njema\u010dki<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/td><\/td><\/td><\/tr>
profesionalac<\/td><\/tr>
5.<\/td>O<\/td>Visoki pritisak<\/td>Finansije u turizmu i ugostiteljstvu<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
6.<\/td>O<\/td>M<\/td>Politika prirodnih resursa<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
<\/td><\/td><\/td>UKUPNO<\/td><\/td><\/td>30<\/td><\/tr>
Tre\u0107a godina<\/td><\/tr>
Semestar V<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>0\/Z<\/td>PG\/PF<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>CSP<\/td>Prakti\u010dna lekcija<\/a><\/td>0<\/td>2<\/td>8<\/td><\/tr>
2.<\/td>O<\/td>CSP<\/td>Prirodni turisti\u010dki resursi<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
3<\/td>O<\/td>CSP<\/td>Ekonomija okoli\u0161a i prirodnih resursa<\/a><\/td>2<\/td>2<\/td>6<\/td><\/tr>
profesionalac<\/td><\/tr>
4.<\/td>Z<\/td>Visoki pritisak<\/td>Menad\u017ement u turizmu i ugostiteljstvu<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
5.<\/td>Z<\/td>Visoki pritisak<\/td>Turisti\u010dka industrija<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>Z<\/td>Visoki pritisak<\/td>Upravljanje kvalitetom<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
8.<\/td>Z<\/td>M<\/td>\u0160ume i pejza\u017ei<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
9<\/td>Z<\/td>M<\/td>Pra\u0107enje promjena u okoli\u0161u<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td><\/td>UKUPNO<\/td><\/td><\/td>30<\/td><\/tr>
Tre\u0107a godina<\/td><\/tr>
Modul turizma, semestar VI<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>O<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Turisti\u010dko tr\u017ei\u0161te<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Ekonomika i poslovanje u turizmu<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>Turisti\u010dki proizvod<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Teza (Diplomski rad)<\/td>2<\/td>0<\/td>10<\/td><\/tr>
5.<\/td>Z<\/td>Turisti\u010dke agencije<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>Z<\/td>Informacioni sistemi i rezervacije u turisti\u010dkim agencijama<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td>UKUPNO<\/td><\/td><\/td>30\/180 itd.<\/td><\/tr>
Tre\u0107a godina<\/td><\/tr>
Modul ugostiteljstva, semestar VI<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>O<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Hotelska industrija<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Prehrambene nauke<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>Hotelski posao<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Teza (Diplomski rad)<\/td>2<\/td>0<\/td>10<\/td><\/tr>
5.<\/td>Z<\/td>Korisni\u010dke usluge u hotelima<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
6.<\/td>Z<\/td>Hotelski informacioni sistemi i rezervacije<\/a><\/td><\/td><\/td>5<\/td><\/tr>
<\/td><\/td>UKUPNO<\/td><\/td><\/td>30\/180 itd.<\/td><\/tr>
Tre\u0107a godina<\/td><\/tr>
Modul o okoli\u0161u, semestar VI<\/strong><\/td>Sat-sedmica<\/td><\/tr>
Ne.<\/td>O<\/td>PREDMETI<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Integrirano upravljanje vodnim resursima<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Zaga\u0111enje i za\u0161tita tla<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>Metode istra\u017eivanja<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Teza (Diplomski rad)<\/td>2<\/td>0<\/td>10<\/td><\/tr>
5.<\/td>Z<\/td>Tretman (mikro)zaga\u0111iva\u010da u tlu i sistemima otpadnih voda<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
6.<\/td>Z<\/td>Uvod u tehnologiju za\u0161tite okoli\u0161a<\/a><\/td>2<\/td>2<\/td>5<\/td><\/tr>
<\/td><\/td>UKUPNO<\/td><\/td><\/td>30\/180 itd.<\/td><\/tr><\/tbody><\/table><\/figure>","protected":false},"excerpt":{"rendered":"

Pasqyra e programit, Menaxhimi n\u00eb Turiz\u00ebm, Hoteleri dhe Mjedis Bachelor 2019-2022 P\u00ebrmbajtja e shkurt\u00ebr e…<\/p>","protected":false},"author":1,"featured_media":0,"parent":48816,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-48817","page","type-page","status-publish","hentry"],"yoast_head":"\nProgrami Menaxhimi Turiz\u00ebm Hoteleri e Mjedis Bachelor 2019\u20112022<\/title>\n<meta name=\"description\" content=\"Pasqyra e programit Bachelor p\u00ebr Menaxhimin n\u00eb Turiz\u00ebm, Hoteleri dhe Mjedis 2019\u20132022 n\u00eb FMTHM \u2013 struktur\u00eb semestrale me l\u00ebnd\u00eb, ECTS dhe modulin Turiz\u00ebm, Hoteleri dhe Mjedis.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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