{"id":48645,"date":"2025-01-21T08:57:35","date_gmt":"2025-01-21T08:57:35","guid":{"rendered":"https:\/\/unhz.eu\/fakulteti-i-agrobiznesit\/?page_id=48645"},"modified":"2026-02-06T12:41:15","modified_gmt":"2026-02-06T12:41:15","slug":"teknologji-e-prodhimit-bimor-2022-2025","status":"publish","type":"page","link":"https:\/\/unhz.eu\/fakulteti-i-agrobiznesit\/en\/teknologji-e-prodhimit-bimor-2022-2025\/","title":{"rendered":"TEKNOLOGJI E PRODHIMIT BIMOR 2022-2025"},"content":{"rendered":"

PROGRAMI I STUDIMIT  \u2013 BACHELOR -TEKNOLOGJI E PRODHIMIT  BIMOR 2022-2025<\/strong><\/p>\n\n\n\n

Viti I<\/td> <\/td> <\/td> <\/td><\/tr>
Semestri I<\/td> <\/td>Or\u00eb\/ja<\/td>v\u00eb<\/td><\/tr>
1.<\/td>O<\/td> Kimi e p\u00ebrgjithshme dhe inorganike<\/td>3<\/td>2<\/td>6<\/td><\/tr>
2.<\/td>O<\/td>Botanik\u00eb e p\u00ebrgjithshme<\/td>3<\/td>2<\/td>6<\/td><\/tr>
3.<\/td>O<\/td>Matematik\u00eb<\/td>2<\/td>2<\/td>5<\/td><\/tr>
4.<\/td>O<\/td>Agrometereologji me bazat e fizik\u00ebs<\/td>2<\/td>2<\/td>5<\/td><\/tr>
5.<\/td>O<\/td>Gjuh\u00ebn angleze<\/td>2<\/td>0<\/td>4<\/td><\/tr>
6.<\/td>O<\/td>Informatik\u00eb e aplikuar n\u00eb bujq\u00ebsi<\/td>2<\/td>0<\/td>4<\/td><\/tr>
Viti I<\/td> <\/td> <\/td><\/tr>
Semestri II<\/td> <\/td>Or\u00eb\/jav\u00eb<\/td><\/tr>
Nr.<\/td>O\/Z<\/td>L\u00ebnd\u00ebt<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1<\/td>O<\/td>Bazat e prodhimit bimor<\/td>3<\/td>2<\/td>6<\/td><\/tr>
2<\/td>O<\/td>Pedologjia<\/td>2<\/td>2<\/td>5<\/td><\/tr>
3<\/td>O<\/td>Kimia Organike<\/td>2<\/td>2<\/td>5<\/td><\/tr>
4<\/td>O<\/td>Ekologjia  Bujq\u00ebsore<\/td>2<\/td>2<\/td>5<\/td><\/tr>
5<\/td>O<\/td>Botanik\u00eb Sistematike<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>Z<\/td>Bar\u00ebrat e k\u00ebqija<\/td>2<\/td>1<\/td>4<\/td><\/tr>
7<\/td>Z<\/td>Bim\u00ebt foragjere<\/td>2<\/td>1<\/td>4<\/td><\/tr>
Viti II<\/td> <\/td><\/tr>
Semestri III<\/td>Or\u00eb\/jav\u00eb<\/td><\/tr>
Nr.<\/td>O\/Z<\/td>L\u00ebnd\u00ebt<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1.<\/td>O<\/td>Entomologjia<\/td>2<\/td>2<\/td>5<\/td><\/tr>
2.<\/td>O<\/td>Biokimia<\/td>2<\/td>2<\/td>5<\/td><\/tr>
3.<\/td>O<\/td>Teknologjia e drith\u00ebrave<\/td>3<\/td>2<\/td>6<\/td><\/tr>
4.<\/td>O<\/td>T\u00eb ushqyerit e Bim\u00ebve<\/td>2<\/td>2<\/td>5<\/td><\/tr>
5.<\/td>O<\/td>Mikrobiologji  bujq\u00ebsore<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6.<\/td>Z<\/td>Fara dhe prodhimi i fidan\u00ebve<\/td>2<\/td>1<\/td>4<\/td><\/tr>
7.<\/td>Z<\/td>Bazat testuese bim\u00ebve bujq\u00ebsore<\/td>2<\/td>1<\/td>4<\/td><\/tr>
Viti II<\/td> <\/td><\/tr>
Semestri IV<\/td>Or\u00eb\/jav\u00eb<\/td><\/tr>
Nr.<\/td>O\/Z<\/td>L\u00ebnd\u00ebt<\/td>L<\/td>U<\/td>ECTS<\/td><\/tr>
1<\/td>O<\/td>Fiziologjia e bim\u00ebve<\/td>3<\/td>2<\/td>6<\/td><\/tr>
2<\/td>O<\/td>Bazat e  gjenetikes<\/td>2<\/td>2<\/td>5<\/td><\/tr>
3<\/td>O<\/td>Bazat e Perimtaris\u00eb<\/td>2<\/td>2<\/td>5<\/td><\/tr>
4<\/td>O<\/td>Bazat e Pem\u00ebtaris\u00eb<\/td>2<\/td>2<\/td>5<\/td><\/tr>
5<\/td>O<\/td>Ekonomia e prodhimeve bujq\u00ebsore<\/td>2<\/td>2<\/td>5<\/td><\/tr>
6<\/td>Z<\/td>Bazat e vreshtaris\u00eb<\/td>2<\/td>1<\/td>4<\/td><\/tr>
7<\/td>Z<\/td>Bazat e shkencave animale<\/td>2<\/td>1<\/td>4<\/td><\/tr>
Viti III<\/td> <\/td> <\/td><\/tr>
Semestri V<\/td>Or\u00eb\/jav\u00eb<\/td> <\/td><\/tr>
Nr.<\/td>O\/Z<\/td>L\u00ebnd\u00ebt<\/td>L<\/td>U<\/td>ECTS<\/td> <\/td><\/tr>
1.<\/td>O<\/td>Fitoteknia<\/td>2<\/td>2<\/td>5<\/td> <\/td><\/tr>
2.<\/td>O<\/td>P\u00ebrmir\u00ebsimi gjenetik i bim\u00ebve<\/td>3<\/td>2<\/td>6<\/td> <\/td><\/tr>
3.<\/td>O<\/td>Teknologjia p\u00ebr p\u00ebrpunimin e maltit<\/td>2<\/td>2<\/td>5<\/td> <\/td><\/tr>
4.<\/td>O<\/td>Fitopatologjia<\/td>3<\/td>2<\/td>6<\/td> <\/td><\/tr>
5.<\/td>O<\/td>Mekanizimi  bujq\u00ebsor<\/td>2<\/td>2<\/td>4<\/td> <\/td><\/tr>
6.<\/td>Z<\/td>Bim\u00eb Aromatike dhe Medicinale<\/td>2<\/td>1<\/td>4<\/td> <\/td><\/tr>
7.<\/strong><\/td>Z<\/td>Sh\u00ebrbime k\u00ebshillimore<\/td>2<\/td>1<\/td>4<\/td> <\/td><\/tr>
Viti III<\/td> <\/td> <\/td><\/tr>
Semestri VI<\/td>Or\u00eb\/jav\u00eb<\/td> <\/td><\/tr>
Nr.<\/td>O\/Z<\/td>L\u00ebnd\u00ebt<\/td>L<\/td>U<\/td>ECTS<\/td> <\/td><\/tr>
1.<\/td>O<\/td>Mbrojtja integrale<\/td>3<\/td>2<\/td>6<\/td> <\/td><\/tr>
2.<\/td>O<\/td>Bujq\u00ebsia Organike<\/td>2<\/td>2<\/td>5<\/td> <\/td><\/tr>
3.<\/td>O<\/td>Lavertaria Speciale<\/td>2<\/td>2<\/td>5<\/td> <\/td><\/tr>
4.<\/td>Z<\/td>Parimet dhe praktika e ujitj\u00ebs<\/td>2<\/td>2<\/td>4<\/td> <\/td><\/tr>
5.<\/td>Z<\/td>Teknologjia e pasvjeljes<\/td>2<\/td>1<\/td>4<\/td> <\/td><\/tr>
6.<\/td>Z<\/td>Mjediset e mbrojtura dhe lultaria<\/td>2<\/td>1<\/td>4<\/td> <\/td><\/tr>
7.<\/td>O<\/td>Punim diplome<\/td> <\/td> <\/td>10<\/td> <\/td><\/tr>
<\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/td><\/tr><\/tbody><\/table><\/figure>","protected":false},"excerpt":{"rendered":"

PROGRAMI I STUDIMIT  \u2013 BACHELOR -TEKNOLOGJI E PRODHIMIT  BIMOR 2022-2025 Viti I       Semestri I   Or\u00eb\/ja v\u00eb 1. O  Kimi e p\u00ebrgjithshme dhe inorganike 3 2 6…<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-48645","page","type-page","status-publish","hentry"],"yoast_head":"\nTeknologji e Prodhimit Bimor 2022\u20112025 \u2013 Plan\u2011Program BSc | UHZ<\/title>\n<meta name=\"description\" content=\"Shiko plan\u2011programin e studimit Bachelor p\u00ebr \u201cTeknologji e Prodhimit Bimor\u201d 2022\u20112025 n\u00eb Fakultetin e Agrobiznesit UNHZ \u2013 l\u00ebnd\u00ebt, semestrat dhe kreditet ECTS.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/unhz.eu\/fakulteti-i-agrobiznesit\/en\/teknologji-e-prodhimit-bimor-2022-2025\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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